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Showing posts from 2013

ANTIOXIDANT (tempol) ALTERS GUT BACTERIA COMPOSITION RESULTING IN REDUCED OBESITY

METFORMIN: IS THIS DIABETIC DRUG AIDING LIFE SPAN BY MEANS OTHER THAN JUST GLYCEMIC CONTROL?

GASTRIC BYPASS: ITS ROLE IN TREATING DIABETES IS MORE THAN JUST FORCED FOOD INTAKE REDUCTION

GUT BACTERIA FROM THIN HUMANS MAY BE THE CURE FOR OBESITY IN FAT HUMANS

FATTY ACID AMIDE (OEA) INVOLVED IN DOPAMINE REGULATION OF FEEDING BEHAVIORS

MATERNAL DIABETES ALTERS EPIGENOME OF HER EGGS WHICH AFFECTS THE RESULTING EMBRYO

GUT HORMONE ADMINISTRATION ADDITIVELY INHIBITS APPETITE and FEEDING

Fructose in the Diet Leads to Fatty Liver & Promotes Metabolic Disease

Gut Bacteria in the Control of Obesity and Type 2 Diabetes

Adipose (fat) Tissue Lipid Chaperone, aP2, Regulates Liver Glucose Homeostasis

Obesity Causes Abnormal Processing of Appetite Suppressing Proteins in the Brain

Tumor Growth Inhibited by the Omega-3 PUFA DHA (docosahexaenoic acid)

Life-long Consumption of Omega-3 PUFAs and Breast Cancer Prevention

Omega-3 polyunsaturated fatty acids (PUFAs) NOT created equal